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商品詳細
Global Perspectives on Phycocyanin: From Industrial Production to Food, Health, Pharmaceutical and Cosmeceutical Application.
・ISBN 978-3-032-38393-8 hard EUR 229.99
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| 著者・編者 | Ravishankar, Gokare A. / Ranga Rao, Ambati (eds.), |
|---|---|
| 出版社 | (Springer Nature Switzerland AG, SZ) |
| 出版年月 | 2026 |
| ページ数 | 484 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A05-88229＞ |
解説
Phycocyanin is a blue pigment from Spirulina that is recognized as the pigment of choice for a wide range of food applications. This book presents a plethora of valuable information for renewable production of valuable biomass through the cultivation of potential alga forms to produce phycocyanin and also exploit the spent biomass to obtain valuable products for various uses as feed for aquaculture and livestock.
Global Perspectives on Phycocyanin provides a comprehensive overview with up to date information on phycocyanin and to provides multiple perspectives on its utilization for functional food uses. This text will be of interest, students of biology and biotechnology, researchers, industrialist, entrepreneurs and traders.