株式会社極東書店トップ ＞ 商品一覧 ＞ Modern Techniques and Solvents for the Extraction of Microbial Oils. 1st ed. 2015
商品詳細
Modern Techniques and Solvents for the Extraction of Microbial Oils. 1st ed. 2015
・ISBN 978-3-319-22716-0 paper EUR 49.99
￥13,361.- (税込) ※（※）価格はご注文時の参考価格となります。
納品価格につきましては書籍の入荷時点で確定となります。
版元の原価改定、外国為替の変動等により異なる場合がございますので、予めご了承下さい。
お気に入り
★★★
| 著者・編者 | Meullemiestre, Alice / Breil, Cassandra / Abert-Vian, Maryline / Chemat, Farid, |
|---|---|
| シリーズ | (SpringerBriefs in Molecular Science) |
| 出版社 | (Springer International Publishing AG, SZ) |
| 出版年月 | 2015 |
| ページ数 | 52 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A05-43367＞ |
解説
A valuable reference presenting many processes that facilitate lipid extraction from micro-organisms. Amongst the techniques included are Folch, Bligh and Dyer methods, and the Soxhlet technique as well as intensified green processes (ultrasound, microwave, supercritical fluid extraction, agro-solvent, accelerated solvent extraction, enzyme-assisted extraction, instant controlled pressure drop, pulse electric field). In addition to a section featuring the analysis of fatty acids by Gas Chromatography and lipids by High-Performance Thin-Layer Chromatography (HPTLC), this brief contains a valuable bibliography on microorganisms (classes, structures) and their applications as a source of value added oils and compounds for food and non-food applications such as biojet fuel.