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Ascochyta blights of grain legumes.
・ISBN 978-1-4020-6064-9 hard EUR 99.99
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| 著者・編者 | Tivoli, Bernard / Baranger, Alain / Muehlbauer, Fred J. / Cooke, B.M. (eds.), |
|---|---|
| 出版社 | (Springer-Verlag New York Inc., US) |
| 出版年月 | 2007 |
| ページ数 | 142 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A05-42097＞ |
解説
Ascochyta blights consistently affect large areas of grain legume production (pea, lentil, chickpea and faba bean) in all countries where they are cultivated. These diseases are capable of causing large yield losses under conducive environmental conditions. This book considers the state of the art by taking a comparative approach of Ascochyta blight diseases of cool season food and feed legumes. Topics considered are pathogen diversity, legume genetics and breeding, and integrated disease management.
Reprinted from European Journal of Plant Pathology, Volume 119, No. 1, 2007