株式会社極東書店トップ ＞ 商品一覧 ＞ Farming for Health: Green-Care Farming Across Europe and the United States of America. 2006 ed.
商品詳細
Farming for Health: Green-Care Farming Across Europe and the United States of America. 2006 ed.
・ISBN 978-1-4020-4541-7 paper EUR 149.99
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| 著者・編者 | Hassink, Jan / Dijk, van, Majken (eds.), |
|---|---|
| シリーズ | (Wageningen UR Frontis Series) |
| 出版社 | (Springer-Verlag New York Inc., US) |
| 出版年月 | 2006 |
| ページ数 | 360 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A05-42042＞ |
解説
Farming for Health describes the utilization of agricultural farms, farm animals, plants and landscapes as a base for promoting human mental and physical health and social well-being. This book gives an overview of the development of 'Farming for Health' initiatives across Europe. This development is a logical result of the changing paradigms in the health-care sector and the demand for new social and financial impulses in agriculture and rural areas.
Researchers from The Netherlands, Norway, Finland, Denmark, Slovenia, Germany, Belgium, Poland, United Kingdom, Switzerland, Austria and Italy as well as the USA contributed to this book. It not only describes the situation in different countries, it also includes scientific papers dealing with different aspects of 'Farming for Health'.