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商品詳細
Eating Characteristics and Temperament: General Measures and Interrelationships. Softcover reprint of the original 1st ed. 1987
・ISBN 978-1-4613-8724-4 paper EUR 49.99
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お気に入り
★★★
| 著者・編者 | Mehrabian, Albert, |
|---|---|
| 出版社 | (Springer-Verlag New York Inc., US) |
| 出版年月 | 2011 |
| ページ数 | 146 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A04-89681＞ |
解説
Temperament and Eating Characteristics: General Measures and Interrelationships provides a comprehensive description of the various ways people eat, and how these individual eating styles relate to personality. Dr. Mehrabian introduces a new approach to the study of eating and presents innovative measures of eating and personal temperament. Based on large samples from normal populations, the research calls attention to the complex interrelationship between aspects of the personality and eating. General measures of temperament provide a basis for comparing the results of this important effort with past research on arousal, temperament, and emotions.