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商品詳細
Advances and Applications Through Fungal Nanobiotechnology. 1st ed. 2016
・ISBN 978-3-319-42989-2 hard EUR 149.99
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| 著者・編者 | Prasad, Ram (ed.), |
|---|---|
| シリーズ | (Fungal Biology) |
| 出版社 | (Springer International Publishing AG, SZ) |
| 出版年月 | 2016 |
| ページ数 | 340 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A04-84438＞ |
解説
??Fungal nanobiotechnology has emerged as one of the key technologies, and an eco-friendly, as a source of food and harnessed to ferment and preserve foods and beverages, as well as applications in human health (antibiotics, anti-cholesterol statins, and immunosuppressive agents), while industry has used fungi for large-scale production of enzymes, acids, biosurfactants, and to manage fungal disease in crops and pest control. With the harnessing of nanotechnology, fungi have grown increasingly important by providing a greener alternative to chemically synthesized nanoparticles.