株式会社極東書店トップ ＞ 商品一覧 ＞ Sociologies of Food and Nutrition. Softcover reprint of the original 1st ed. 1996
商品詳細
Sociologies of Food and Nutrition. Softcover reprint of the original 1st ed. 1996
・ISBN 978-1-4899-1387-6 paper EUR 149.99
￥40,091.- (税込) ※（※）価格はご注文時の参考価格となります。
納品価格につきましては書籍の入荷時点で確定となります。
版元の原価改定、外国為替の変動等により異なる場合がございますので、予めご了承下さい。
お気に入り
★★★
| 著者・編者 | McIntosh, Wm. Alex, |
|---|---|
| シリーズ | (Environment, Development and Public Policy: Public Policy and Social Services) |
| 出版社 | (Springer-Verlag New York Inc., US) |
| 出版年月 | 2013 |
| ページ数 | 314 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A04-77477＞ |
解説
Here, Wm. Alex McIntosh analyzes the relationship between food and nutrition and social factors, using a wide array of sociological theories. The author applies theories of social organization, culture, social stratification, social change, rural sociology, the sociology of the body, and social problems to empirical problems in food and nutrition. By doing so, he sheds light on issues such as the rise of the state; population growth; famine; obesity; eating disorders; the maldistribution of food across class, gender, and ethnic boundaries; and the changing nature of the food industry.