株式会社極東書店トップ商品一覧Shelley and the Revolution in Taste : The Body and the Natural World.

商品詳細

Shelley and the Revolution in Taste

Shelley and the Revolution in Taste : The Body and the Natural World.

・ISBN 978-0-521-02475-4 paper GB£ 34.00

¥10,771.- (税込) (※)価格はご注文時の参考価格となります。
納品価格につきましては書籍の入荷時点で確定となります。
版元の原価改定、外国為替の変動等により異なる場合がございますので、予めご了承下さい。

お気に入り
電子版あり 大学・学術機関向け電子ブック(eBook)ISBN 978-0-511-58208-0
著者・編者Morton, Timothy,
シリーズCambridge Studies in Romanticism
出版社(Cambridge University Press, UK)
出版年月2006
ページ数316 pp.
言語ENG
ニュース番号<L25-22123>

解説

This book brings together the themes of diet, consumption, the body, and human relationships with the natural world, in a highly original study of Shelley. A campaigning vegetarian and proto-ecological thinker, Shelley may seem to us curiously modern, but Morton offers an illuminatingly broad context for Shelley's views in eighteenth-century social and political thought concerning the relationships between humanity and nature. The book is at once grounded in the revolutionary history of the period 1790-1820, and informed by current theoretical issues and anthropological and sociological approaches to literature. Morton provides challenging new readings of much-debated poems, plays, and novels by both Percy and Mary Shelley, as well as the first sustained interpretation of Shelley's prose on diet. With its stimulating literary-historical reassessment of questions about nature and culture, this study will provoke fresh discussion about Shelley, Romanticism, and modernity.