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Hospitality Management

Hospitality Management : International Introduction. ホスピタリティ管理-国際的入門

・ISBN 978-1-032-61889-0 hard GB£ 155.00

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・ISBN 978-1-032-62418-1 paper GB£ 56.99

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電子版あり 大学・学術機関向け電子ブック(eBook)ISBN 978-1-03-262421-1
著者・編者Hudson, Simon,
出版社(Routledge, UK)
出版年月2025.02
ページ数348 pp.
言語ENG
ニュース番号<735-312>

解説

This engaging and accessible textbook takes an international approach, gives students an opportunity to gain a comprehensive understanding of the principles of hospitality management whilst being exposed to real-life examples that influence today's hospitality marketplace.

This insightful and richly illustrated book is logically structured, comprising 14 carefully crafted chapters which follow the curriculum. Key features include:

  • Engaging content on the latest trends in hospitality management in a post-COVID world, including innovation, technology, and sustainability.
  • Unique core concepts are supported by international case studies to illuminate the practical realities of hospitality management in different parts of the world - each chapter includes two case studies, with questions to encourage further analysis and discussion.
  • Each chapter contains 'Industry Voices' and 'Technology in Practice' boxes, detailed reference lists, and links to relevant websites and videos.
  • The book is also accompanied by additional online teaching resources, including PowerPoint slides for each chapter, a test bank of questions, and links to further resources such as additional case studies and videos.

This volume is a vital resource for undergraduate hospitality students, as well as educators and practitioners globally.