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商品詳細
Global Food Security and Wellness. Softcover reprint of the original 1st ed. 2017
・ISBN 978-1-4939-8218-9 paper EUR 149.99
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| 著者・編者 | Barbosa-Canovas, Gustavo V. / Maria Pastore, Glaucia / Candogan, Kezban / Medina Meza, Ilce G. / Caetano da Silva Lannes, Suzana / Buckle, Ken / Yada, Rickey Y. / Rosenthal, Amauri (eds.), |
|---|---|
| 出版社 | (Springer-Verlag New York Inc., US) |
| 出版年月 | 2018 |
| ページ数 | 517 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A03-71963＞ |
解説
This book is based on selected papers from keynote and symposium sessions given at the 16th International Union of Food Science and Technology (IUFoST) World Congress, held in Foz do Iguacu, Brazil August, 2012. The theme of the Congress was the challenges faced by food science in both the developed and developing regions of the world. The symposia featured prominent world-renowned keynote and plenary speakers, young researchers, and the technical sessions covered the whole spectrum of basic and applied food science and technology, including consumer issues and education, diets and health, ethnic foods, and R&D.?