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Subscores : A Practical Guide to Their Production and Consumption.
・ISBN 978-1-009-41368-8 hard GB£ 79.00
￥25,027.- (税込) ※（※）価格はご注文時の参考価格となります。
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お気に入り
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・ISBN 978-1-009-41366-4 paper GB£ 28.00
￥8,870.- (税込) ※（※）価格はご注文時の参考価格となります。
納品価格につきましては書籍の入荷時点で確定となります。
版元の原価改定、外国為替の変動等により異なる場合がございますので、予めご了承下さい。
お気に入り
★★★
電子版あり 大学・学術機関向け電子ブック（eBook）ISBN 978-1-009-41370-1
| 著者・編者 | Haberman, Shelby / Sinharay, S. / Feinberg, R. A. et al., |
|---|---|
| 出版社 | (Cambridge U. Pr., UK) |
| 出版年月 | 2024.02 |
| ページ数 | 194 pp. |
| 言語 | ENG |
| ニュース番号 | ＜731-138＞ |
解説
This authoritative guide directs consumers and users of test scores on when and how to provide subscores and how to make informed decisions based on them. The book is designed to be accessible to practitioners and score users with varying levels of technical expertise, from executives of testing organizations and students who take tests to graduate students in educational measurement, psychometricians, and test developers. The theoretical background required to evaluate subscores and improve them are provided alongside examples of tests with subscores to illustrate their use and misuse. The first chapter covers the history of tests, subtests, scores, and subscores. Later chapters go into subscore reporting, evaluating and improving the quality of subscores, and alternatives to subscores when they are not appropriate. This thorough introduction to the existing research and best practices will be useful to graduate students, researchers, and practitioners.