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商品詳細
Maize Crop: Improvement, Production, Protection and Post Harvest Technology.
・ISBN 978-0-367-54694-6 hard GB£ 210.00
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| 著者・編者 | Solaimalai, A. / Anantharaju, P. / Irulandi, S. / Theradimani, M., |
|---|---|
| 出版社 | (CRC Press, UK) |
| 出版年月 | 2020 |
| ページ数 | 694 pp. |
| 言語 | ENG |
| ニュース番号 | <A02-35280> |
解説
Maize is one of the versatile emerging crops with wider adaptability under varied agro-climatic conditions. Globally, maize is known as queen of cereals because it has the highest genetic yield potential among the cereals. It is cultivated on nearly 150 m/ha in about 160 countries having wider diversity of soil, climate, biodiversity and management practices that contributes 36 % (782 m/t) in
the global grain production. The United States of America (USA) is the largest producer of maize contributes nearly 35 % of the total production in the world. It is the driver of the US economy. This book talks about the improvement, production, protection and post harvest technology of the maize crop.
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