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Current Trends and Practices in Tourism.
・ISBN 978-3-631-90525-8 paper SFR 87.00
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| 著者・編者 | Yayla, Özgür / Isin, Alper / Yazicioglu, Irfan (eds.), |
|---|---|
| 出版社 | (P. Lang, SZ) |
| 出版年月 | 2024.01 |
| ページ数 | 418 pp. |
| 言語 | ENG |
| ニュース番号 | ＜722-381＞ |
解説
This book has been prepared, by pursuing a scientific goal in the field of tourism and hotel management in order to create a resource for the academicians and sector representatives who conduct studies on the subject. Within this context, the book ‘Current Trends and Practices in Tourism’, with a focus on tourism and hotel management terminology, is expected to be a source book for the theoretical and practical scientific studies in the fields with which tourism is in close relationship such as gastronomy, recreation and marketing.