株式会社極東書店トップ商品一覧Making Health Public : How News Coverage Is Remaking Media, Medicine, and Contemporary Life. 2nd ed.

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Making Health Public

Making Health Public : How News Coverage Is Remaking Media, Medicine, and Contemporary Life. 2nd ed.

・ISBN 978-1-032-45773-4 hard GB£ 171.99

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・ISBN 978-1-032-45774-1 paper GB£ 41.99

¥13,302.- (税込) (※)価格はご注文時の参考価格となります。
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電子版あり 大学・学術機関向け電子ブック(eBook)ISBN 978-1-003-37864-8

著者・編者Briggs, Charles L. / Hallin, Daniel C.,
出版社(Routledge, UK)
出版年月2024.08
ページ数290 pp.
言語ENG
ニュース番号<721-197>

解説

This book examines the relationship between media and medicine. Drawing on insights from anthropology, linguistics, and media studies, it considers the fundamental role of news coverage in constructing wider cultural understandings of health and disease. The authors advance the notion of 'biomediatization' and demonstrate how health knowledge is co-produced through connections between dispersed sites of knowledge making and through multiple forms of expertise.

The chapters offer an innovative combination of media content analysis and ethnographic data on the production and circulation of health news, drawing on work with journalists, clinicians, health officials, medical researchers, marketers, and audiences. New to this edition are new case studies, in particular about the COVID-19 pandemic. The first case study looks at pharmaceutical and biotech news, and how journalists portray the flow of information across the boundaries between science and business. The next two case studies examine pandemic news, beginning with the 2009 H1N1 "swine flu" pandemic and continuing to the COVID-19 pandemic. The final case study examines the treatment of race and racism in health news, looking at the ways it interacts with cultural constructions of health citizenship, and the forces that have produced a shift from deracialization of health news to a much stronger focus on race and racism in contemporary health news.

This book is ideal for undergraduate students and scholars across the social sciences, health sciences, cultural studies, and journalism.