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商品詳細
Sustainability of Agricultural Environment in Egypt: Part I: Soil-Water-Food Nexus. 1st ed. 2019
・ISBN 978-3-319-95344-1 hard EUR 199.99
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| 著者・編者 | Negm, Abdelazim M. / Abuhashim, Mohamed (eds.), |
|---|---|
| シリーズ | (The Handbook of Environmental Chemistry) |
| 出版社 | (Springer International Publishing AG, SZ) |
| 出版年月 | 2018 |
| ページ数 | 378 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A02-54282＞ |
解説
This volume discusses the sustainability of Egypt's agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes:
? Applicability of sustainable agriculture in Egypt
? Sustainable agriculture under water scarcity and polluted soil environments
? Improved crop productivity using a variety of tried and tested procedures? Biotechnology application for agricultural sustainability and food security
? Potentiality of soil-sensing for a more sustainable agricultural environment
The volume closes with a summary of the key conclusions and recommendations from all chapters. Together with the companion volume Sustainabilityof Agricultural Environment in Egypt: Part II, it offers an essential source of information for postgraduate students, researchers, and stakeholders alike.