株式会社極東書店トップ商品一覧Fungal Biotechnology in Agricultural, Food, and Environmental Applications.

商品詳細

Fungal Biotechnology in Agricultural, Food, and Environmental Applications.

Fungal Biotechnology in Agricultural, Food, and Environmental Applications.

・ISBN 978-0-8247-4770-1 hard GB£ 520.00

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お気に入り
電子版あり 大学・学術機関向け電子ブック(eBook)ISBN 9780429223808
著者・編者Arora, Dilip K. (ed.),
シリーズ (Mycology)
出版社 (CRC Press Inc, US)
出版年月2003
ページ数524 pp.
言語ENG
ニュース番号<A01-84378>

解説

Contributions from 80 world-renowned authorities representing a broad international background lend Fungal Biotechnology in Agricultural, Food, and Environmental Applicationsfirst-class information on the biotechnological potential of entomopathogenic fungi and ergot alkaloids, applications of Trichoderma in disease control, and the development of mycoherbicides. Additional topics include fungal control of nematodes, control of plant disease by arbuscular mycorrhizal fungi, strategies for controlling vegetable and fruit crops, molecular biology tactics with mycotoxigenic fungi and the development of biofungicides, production of edible fungi, fermented foods, and high-value products like mycoprotein.