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商品詳細
Sustainability, Social Responsibility and Innovations in Tourism and Hospitality.
・ISBN 978-1-926895-67-3 2015 hard GB£ 120.00
￥38,016.- (税込) ※（※）価格はご注文時の参考価格となります。
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・ISBN 978-1-77463-295-6 2021 paper GB£ 82.99
￥26,291.- (税込) ※（※）価格はご注文時の参考価格となります。
納品価格につきましては書籍の入荷時点で確定となります。
版元の原価改定、外国為替の変動等により異なる場合がございますので、予めご了承下さい。
電子版あり 大学・学術機関向け電子ブック（eBook）ISBN 978-0-429-06965-9
| 著者・編者 | Parsa, H. G. / Narapareddy, V. (eds.), |
|---|---|
| シリーズ | Advances in Hospitality and Tourism |
| 出版社 | (Apple Academic Pr., US) |
| ページ数 | 347 pp. |
| 言語 | ENG |
| ニュース番号 | ＜626-L1024 626-L1052＞ |
解説
A reference on sustainability, social responsibility, and green practices in hospitality and tourism, this book presents innovative research methods in sustainability, state-of-the-art research by leading internationally recognized scholars on this topic, providing an excellent source of quality research. Readers can expect to find several new ways to pursue research in sustainability.The book covers sustainability in the context of public policy and ethics, a popular topic with universal appeal to many disciplines beyond hospitality. It includes case studies and addresses sustainability issues from hotels, restaurants, tourism, travel, meetings, and others, with authors from all five continents.