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Discrimination Testing in Sensory Evaluation

Discrimination Testing in Sensory Evaluation

・ISBN 978-0-470-67140-5 hard US$ 199.95

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お気に入り
電子版あり 大学・学術機関向け電子ブック(eBook)ISBN 9781118635353
著者・編者Rogers, Lauren / Hort, Joanne / Kemp, Sarah E. / Hollowood, Tracey (eds.),
シリーズ (Sensory Evaluation)
出版社 (Wiley-Blackwell, US)
出版年月2024
ページ数318 pp.
言語ENG
ニュース番号<A01-22605>

解説

Provides a complete and unified approach to discrimination testing in sensory evaluation

Sensory evaluation has evolved from simple "taste testing" to a distinct scientific discipline. Today, the application of sensory evaluation has grown beyond the food industry-it is a sophisticated decision-making tool used by marketing, research and development, and assurance in industries such as personal care, household care, cosmetics, fragrances, automobile manufacturing, and many others. Sensory evaluation is now a critical component in determining and understanding consumer acceptance and behavior.

Sensory Evaluation: Discrimination Testing provides insights into the application of sensory evaluation throughout the entire product life cycle, from development to marketing. Filled with practical information and step-by-step guidance, this unique reference is designed to help users apply paired comparison tests, duo-trio tests, triangle tests, similarity tests, and various other discrimination tests in a broad range of product applications. Comprehensive chapters written by leading experts provide up-to-date coverage of traditional and cutting-edge techniques and applications in the field.

  • Addresses the theoretical, methodological, and practical aspects of discrimination testing
  • Covers a broad range of products and all of the senses
  • Describes basic and more complex discrimination techniques
  • Discusses the real-world application of discrimination testing in sensory evaluation
  • Explains different models in discrimination testing, such as signal detection theory and Thurstonian modelling
  • Features detailed case studies for various tests such as A- not AR, 2-AFC, and Ranking among others to enable practitioners to perform each technique

Sensory Evaluation: Discrimination Testing is an indispensable reference and guide for sensory scientists, in academia and industry, as well as professionals working in R&D, quality assurance and control, and marketing. It is also an excellent textbook for university courses and industry vocational programs in Sensory Science.