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Therapeutic Nutrition in Ayurveda
・ISBN 978-1-03-238543-3 hard GB£ 170.00
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| 著者・編者 | Wanjarkhedkar, Pankaj / Pathak, Yashwant V. (eds.), |
|---|---|
| 出版社 | (CRC Press, UK) |
| 出版年月 | 2023 |
| ページ数 | 272 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A01-21464＞ |
解説
Nutrition remains the key for successful disease treatments, in addition to the various evolved medical treatments across the world. The treatment outcome improves to a better extent with degree of nourishment of the patients.
Therapeutic Nutrition in Ayurveda (TNA) has categorized system-wise diseases and discussed the nutrition with references from Ayurveda classics to the publications from indexed journals in today's world.
This book emerges as a pilot project to discuss the clinical experiences directly and the concept of Nutra-vigilance, by the experienced authors of respective specialties like hepatology, neurology, dermatology, ophthalmology, oncology, cardiology, gynecology and so on. It broadly discusses Diet & Nutrition based on 12 different groups of diet in Ayurveda. Nutrition has been widely discussed for every disease dynamically in Ayurveda, with details of exclusion and inclusion of foods over a stipulated period or entire duration of treatment.
Key Features:
- Presents system-wise and disease-wise Therapeutic Nutrition
- Includes clinical experience of physicians on therapeutic nutrition
- Contains interdisciplinary discussion on therapeutic nutrition with integrated approach
The Integration of traditional & conventional health systems along with the multi-disciplinary approach is the emerging trend for inclusive health care in coming decades. This book serves as a handy guide for healthcare professionals across the continents providing interdisciplinary correlations on nutrition.