株式会社極東書店トップ商品一覧Bioavailability: Physical, Chemical, and Biological Interactions.

商品詳細

Bioavailability: Physical, Chemical, and Biological Interactions.

Bioavailability: Physical, Chemical, and Biological Interactions.

・ISBN 978-1-56670-086-3 hard GB£ 290.00

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お気に入り
電子版あり 大学・学術機関向け電子ブック(eBook)ISBN 9781003578895
著者・編者Hamelink, Jerry / Landrum, Peter F. / Bergman, Harold / Benson, William H.,
出版社 (CRC Press Inc, US)
出版年月1994
ページ数256 pp.
言語ENG
ニュース番号<A01-3805>

解説

Practical and provocative, Bioavailability reviews prevalent understanding of the physical-chemical-biological mechanisms that control the bioavailability of both organic and inorganic contaminants in aquatic environments.

  • Discusses the complex issues that surround many regulatory issues
  • Emphasizes the need to identify and control that portion of the total concentration that is biologically available and can cause adverse effects, i.e., "active"
  • Examines the influence of dynamic factors, such as pH, alkalinity, and light on these mechanisms
  • Addresses the subject of speciation for both organic and inorganic contaminants