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Biotechnology: Quality Assurance and Validation.

Biotechnology: Quality Assurance and Validation.

・ISBN 978-1-57491-089-6 hard GB£ 520.00

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お気に入り
電子版あり 大学・学術機関向け電子ブック(eBook)ISBN 9781003055297
著者・編者Avis, Kenneth E. / Wagner, Carmen M. / Wu, Vincent L. (eds.),
出版社 (CRC Press Inc, US)
出版年月1998
ページ数288 pp.
言語ENG
ニュース番号<A00-81665>

解説

Biotechnology: Quality Assurance and Validation provides a practical, detailed discussion of what issues Quality Assurance and Quality Control need to identify for effective control in the preparation of biotechnology products. The book presents a series of topics that define some of the unique challenges facing biotechnology companies in producing biopharmaceutical products. The topics selected address quality and validation issues, starting with the cryopreservation of cell lines through the filling and finishing of the product. It includes a validation guide, a clear presentation of how to use filtration effectively, a synoptic view of cleaning procedures, and much more.