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Physiology of the Pea Crop.

Physiology of the Pea Crop.

・ISBN 978-0-367-38424-1 paper GB£ 70.99

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電子版あり 大学・学術機関向け電子ブック(eBook)ISBN 9780429063886
著者・編者Munier-Jolain, Nathalie / Biarnes, Veronique / Chaillet, Isabelle,
出版社 (CRC Press, UK)
出版年月2019
ページ数298 pp.
言語ENG
ニュース番号<A00-78041>

解説

Rich in bibliographic references, this book presents the current status of knowledge on the physiology of the pea crop. It draws on contributions from plant physiologists and researchers in various other disciplines who have been working together for many years on the production of plants rich in proteins. The text first discusses vegetative and reproductive development, growth under non-limiting conditions, and the nitrogen nutrition of the pea crop. It then explores the effects of the abiotic and biotic stresses on the development as well as the growth and nitrogen uptake by the plant. The book concludes with a global model of the functioning of the pea crop, which is proposed as a tool for the diagnosis of the yield-limiting factors.