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Tryptophan: Biochemical and Health Implications.
・ISBN 978-0-8493-8568-1 hard GB£ 520.00
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| 著者・編者 | Sidransky, Herschel, |
|---|---|
| シリーズ | (Modern Nutrition) |
| 出版社 | (CRC Press Inc, US) |
| 出版年月 | 2001 |
| ページ数 | 280 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A00-36806＞ |
解説
Historically, the amino acid tryptophan has been considered to play a role in cancer development and the aging process. In recent times, this nutrient has been associated with eosinophila myalgia syndrome - a new human disease that attacks the muscular system. This detailed book examines the implications of the large measure of fresh information gained in recent years. Tryptophan: Biochemical and Health Implications presents an up-to-date, comprehensive view of how L-tryptophan acts and discusses its pivotal role in protein metabolism.