株式会社極東書店トップ商品一覧Lyophilization: Introduction and Basic Principles.

商品詳細

Lyophilization: Introduction and Basic Principles.

Lyophilization: Introduction and Basic Principles.

・ISBN 978-1-57491-081-0 hard GB£ 260.00

¥82,368.- (税込) (※)価格はご注文時の参考価格となります。
納品価格につきましては書籍の入荷時点で確定となります。
版元の原価改定、外国為替の変動等により異なる場合がございますので、予めご了承下さい。

お気に入り
電子版あり 大学・学術機関向け電子ブック(eBook)ISBN 9780429135415
著者・編者Jennings, Thomas A.,
出版社 (CRC Press Inc, US)
出版年月1999
ページ数668 pp.
言語ENG
ニュース番号<A00-24793>

解説

Finding consistent, analytical discussions of processes and principles of lyophilization can be challenging and often frustrating. The first resource to gather information about the field, Lyophilization: Introduction and Basic Principles is still the book to have on lyophilization. Presenting information in an easy-to-read style, the book comprehensively and authoritatively covers the field.

Using plain, unpretentious language, author Thomas A. Jennings pulls together information from diverse sources to provide an authoritative compendium of the lyophilization process and its basic principles. He provides important discussions about the nature of the container-closure system and the equipment, tools, and environments required. Case studies and examples of solutions illustrate the many ways problems can be addressed in the lyophilization process.

The book covers:

  • Properties of lyophilized materials
  • Product formulation requirements and the thermal properties of formulations
  • Importance of process water
  • Phase changes
  • Thermal analytical methods
  • Freezing, primary, and secondary drying processes
  • Effect of vacuum freeze-dryers, both now and in the future

    Including over 150 illustrations, global symbols, and more than 350 references, this book is the complete guide to lyophilization, its analytical methods, measurement of process parameters, and equipment.