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Introduction to Biocatalysis Using Enzymes and Microorganisms.
・ISBN 978-0-521-43685-4 paper GB£ 36.00
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| 著者・編者 | Roberts, S. M. / Turner, Nicholas J. / Willetts, Andrew J. / Turner, Michael K., |
|---|---|
| 出版社 | (Cambridge University Press, UK) |
| 出版年月 | 1995 |
| ページ数 | 208 pp. |
| 言語 | ENG |
| ニュース番号 | ＜A00-7176＞ |
解説
This is an introductory text intended to give the non-specialist a comprehensive insight into the science of biotransformations. The book traces the history of biotransformations, clearly spells out the pros and cons of conducting enzyme-mediated versus whole-cell bioconversions, and gives a variety of examples wherein the bio-reaction is a key element in a reaction sequence leading from cheap starting materials to valuable end-products (such as pharmaceuticals and agrochemicals, fragrances and flavours). Biotransformations involving the hydrolysis of esters, amides and nitriles, the synthesis of esters and amides, reduction and oxidation reactions and carbon-carbon bond-forming systems are discussed. The book finishes with a discussion of some industrially important large-scale bioconversions.