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The Geography of Beer: Regions, Environment, and Societies.

The Geography of Beer: Regions, Environment, and Societies.

・ISBN 978-94-007-7786-6 2014 hard EUR 199.99

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・ISBN 978-94-024-0129-5 2016 paper EUR 199.99

¥53,456.- (税込) (※)価格はご注文時の参考価格となります。
納品価格につきましては書籍の入荷時点で確定となります。
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著者・編者Patterson, Mark / Hoalst-Pullen, Nancy (eds.),
出版社(Springer, GW)
ページ数212 pp.
言語ENG
ニュース番号<100-6276>

解説

This edited collection examines the various influences, relationships, and developments beer has had from distinctly spatial perspectives. The chapters explore the functions of beer and brewing from unique and sometimes overlapping historical, economic, cultural, environmental and physical viewpoints.

Topics from authors - both geographers and non-geographers alike - have examined the influence of beer throughout history, the migration of beer on local to global scales, the dichotomous nature of global production and craft brewing, the neolocalism of craft beers, and the influence local geography has had on beer's most essential ingredients: water, starch (malt), hops, and yeast.

At the core of each chapter remains the integration of spatial perspectives to effectively map the identity, changes, challenges, patterns and locales of the geographies of beer.