株式会社極東書店トップ ＞ 商品一覧 ＞ Water, Food and Welfare : Water Footprint as a Complementary Approach to Water Management in Mexico.
商品詳細
Water, Food and Welfare : Water Footprint as a Complementary Approach to Water Management in Mexico.
・ISBN 978-3-319-28822-2 paper EUR 49.99
￥13,361.- (税込) ※（※）価格はご注文時の参考価格となります。
納品価格につきましては書籍の入荷時点で確定となります。
版元の原価改定、外国為替の変動等により異なる場合がございますので、予めご了承下さい。
お気に入り
★★★
| 著者・編者 | Perez-Espejo, Rosario H. / Constantino-Toto, R. M. / Davila-Ibanez, H. R. (eds.), |
|---|---|
| シリーズ | SpringerBriefs in Environment, Security, Development and Peace |
| 出版社 | (Springer, GW) |
| 出版年月 | 2016 |
| ページ数 | 252 pp. |
| 言語 | ENG |
| ニュース番号 | ＜631-L508＞ |
解説
This book addresses the following topics: the contemporary model for water management and alternative approaches; the socioeconomic framework, water policy and institutions; water use for food purposes, water-resources inventory and irrigation; manifestations of welfare loss and water prices; change in dietary patterns and water security; hydrological stress and pressures on water availability; groundwater management problems; vulnerability and climate change; water demand of major crops; gray water footprint and water pollution; gray water footprint and mining; virtual water and food trade; estimates of the water footprint of four key cereals, forage, livestock and bottled drinks. It is the result of a cooperation between 16 researchers from eleven Mexican academic institutions.