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The Water, Food, Energy and Climate Nexus : Challenges and an Agenda for Action. 水、食料、エネルギー、気候の関係
・ISBN 978-1-138-19094-8 hard GB£ 171.99
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・ISBN 978-1-138-19095-5 paper GB£ 62.99
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電子版あり 大学・学術機関向け電子ブック（eBook）ISBN 978-1-315-64071-6
| 著者・編者 | Dodds, Felix / Bartram, J. (eds.), |
|---|---|
| シリーズ | Earthscan Studies in Natural Resource Management |
| 出版社 | (Routledge, UK) |
| 出版年月 | 2016 |
| ページ数 | 266 pp. |
| 言語 | ENG |
| ニュース番号 | ＜631-2270 631-537＞ |
解説
Global trends of population growth, rising living standards and the rapidly increasing urbanized world are increasing the demand on water, food and energy. Added to this is the growing threat of climate change which will have huge impacts on water and food availability. It is increasingly clear that there is no place in an interlinked world for isolated solutions aimed at just one sector. In recent years the "nexus" has emerged as a powerful concept to capture these inter-linkages of resources and is now a key feature of policy-making.
This book is one of the first to provide a broad overview of both the science behind the nexus and the implications for policies and sustainable development. It brings together contributions by leading intergovernmental and governmental officials, industry, scientists and other stakeholder thinkers who are working to develop the approaches to the Nexus of water-food-energy and climate. It represents a major synthesis and state-of-the-art assessment of the Nexus by major players, in light of the adoption by the United Nations of the new Sustainable Development Goals and Targets in 2015.
With a foreword by HRH the Prince of Wales