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Managerial Accounting for the Hospitality Industry.

Managerial Accounting for the Hospitality Industry. ホスピタリティ産業のための管理会計

・ISBN 978-0-471-72337-0 hard with CD-ROM

お気に入り
著者・編者Dopson, Lea R. / Hayes, D. K.,
出版社(Wiley, US)
出版年月2009
ページ数508 pp.
言語ENG
ニュース番号<560-649 561-605>

解説

Though not all hospitality students want to be accountants, managerial accounting is a crucial skill for all hospitality students. Written for aspiring hospitality managers rather than accountants, this resource focuses on how accounting principles apply directly to hospitality management. With a reader-friendly style suitable for those with no prior accounting background, this book makes accounting fun with practical examples scattered throughout each chapter that clearly illustrate accounting concepts and theories. A running case study helps readers immediately apply what they ve learned to the types of key management decisions made at a full-service resort.

Note: CD-ROM/DVD and other supplementary materials are not included as part of eBook file.