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Bringing the Food Economy Home : Local Alternatives to Global Agribusiness. グローバルな農業関連産業へのローカルな対案
・ISBN 978-1-84277-232-4 hard GB£ 39.95
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お気に入り
★★★
・ISBN 978-1-84277-233-1 paper GB£ 18.99
￥6,015.- (税込) ※（※）価格はご注文時の参考価格となります。
納品価格につきましては書籍の入荷時点で確定となります。
版元の原価改定、外国為替の変動等により異なる場合がございますので、予めご了承下さい。
お気に入り
★★★
| 著者・編者 | Norberg-Hodge, Helena / Merrifield, T. / Gorelick, S., |
|---|---|
| 出版社 | (Zed Books, UK) |
| 出版年月 | 2002 |
| ページ数 | 176 pp. |
| 言語 | ENG |
| ニュース番号 | ＜491-367 493-322＞ |
解説
If the many social, environmental and economic crises facing the planet are to be resolved, a good place to start is to rebuild local food economies. Food is something everyone, everywhere, needs every day, so even small changes in the way it is produced and marketed can offer immense benefits. This title shows how a shift towards the local would protect and rebuild agricultural diversity. It would give farmers a bigger share of the money spent on food, and provide consumers with healthier, fresher food at more affordable prices. It would reduce transport, greenhouse gas emissions and the need for toxic agricultural chemicals. It would lessen the need for storage, packaging, refrigeration and artificial additives, and it would help revitalize rural economies and communities in both the industrialized and the developing world.