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Global Life Systems : Population, Food, and Disease in the Process of Globalization. グローバル化の過程における人口、食糧、病気
・ISBN 978-0-7425-0074-7 cloth US$ 169.00
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お気に入り
★★★
・ISBN 978-0-7425-0075-4 paper US$ 78.00
¥18,275.- (税込) ※(※)価格はご注文時の参考価格となります。
納品価格につきましては書籍の入荷時点で確定となります。
版元の原価改定、外国為替の変動等により異なる場合がございますので、予めご了承下さい。
お気に入り
★★★
| 著者・編者 | Clark, Robert P., |
|---|---|
| 出版社 | (Rowman & Littlefield, US) |
| 出版年月 | 2000 |
| ページ数 | 351 pp. |
| 言語 | ENG |
| ニュース番号 | <474-1327> |
解説
Humans did not begin as a global species; we had to expand to become one. And we could not have done so without other living organisms becoming global along with us.' Robert P. Clark develops in this book a global life systems perspective that delineates how biological forces mutually reinforce one another-and what their globalization has meant for both human society and the biosphere. While he resists biological 'determinism,' Clark traces interconnected developments among population, disease, agriculture, trade, fuels, and other life systems to more thoroughly explore and elucidate the globalization of human endeavors within an ever evolving context of nature and environment. His lucid and richly documented book offers a fresh look at social evolution and a broader basis for understanding the contemporary context for global change.