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Name: The Reception of Francis Bacon in Europe.
Author: Rees, Graham / Fattori, M. (eds.)
ISBN: 978-0-8264-7037-9

The Reception of Francis Bacon in Europe. 欧州におけるF.ベーコンの受容

・ISBN 978-0-8264-7037-9 hard

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著者・編者	Rees, Graham / Fattori, M. (eds.),
シリーズ	The Athlone Critical Traditions Series: The Reception of British and Irish Authors in Europe
出版社	(Athlone, UK)
出版年月	2007
ページ数	400 pp.
言語	ENG
ニュース番号	＜473-48＞

解説

Bacon's reception as befits a man whose work spans philosophy and history of science, law, politics, and literature (via his essays and poems) takes a dazzling variety of courses through European thought from the Renaissance to the present