株式会社極東書店トップ ＞ 商品一覧 ＞ Cheated Not Poisoned? : Food Regulation in the United Kingdom, 1875 - 1938.
商品詳細
解説
An evaluation of Britain's food laws from the 1860s to 1930s and an analysis of the Victorian anti-adulteration legislation. It brings important historical perspectives to the pressing debate about food safety and the most appropriate forms of regulation by indicating that government policy has historically been shaped by competing business and consumer-protectionist issues.