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Pigs, Profits, and Rural Communities.
・ISBN 978-0-7914-3887-9 cloth US$ 104.00
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・ISBN 978-0-7914-3888-6 paper US$ 36.95
￥8,657.- (税込) ※（※）価格はご注文時の参考価格となります。
納品価格につきましては書籍の入荷時点で確定となります。
版元の原価改定、外国為替の変動等により異なる場合がございますので、予めご了承下さい。
| 著者・編者 | Thu, Kendall M. / Durrenberger, E. P. (eds.), |
|---|---|
| シリーズ | SUNY Series in Anthropological Studies of Contemporary Issues |
| 出版社 | (State U. New York Pr., US) |
| 出版年月 | 1998 |
| ページ数 | 192 pp. |
| 言語 | ENG |
| ニュース番号 | ＜445-1322＞ |
解説
Using the pork production industry as an example, this book illuminates the processes and consequences of agricultural industrialization for the social, economic, human, environmental, and political health of the rural United States.
This book illuminates the processes and consequences of agricultural industrialization, particularly within the swine production industry, for the social, economic, human, environmental, and political health of the rural United States. Contributors come from widely divergent backgrounds including a former U.S. senator, farmers, a veterinarian, a medical psychologist, an agricultural economist, a biological ecologist, a farm organization president, and anthropologists. Set within the theoretical framework of Walter Goldschmidt's research on the community consequences of industrialized food production, these contributions show that the increasing divergence of ownership has real human costs that continue to be ignored by economic developers and policymakers.